Danish Pastry, Chocolate Chip II
Recipe archives for the Jewish Food Mailing List
Ingredients
- 16 tbsp. chocolate drink mix (the type you add to milk)
- 8 oz. semisweet chocolate chips
- 1 cup chopped walnuts
- 1/2 lb. cream cheese
- 1 cup butter
- 1 egg yolk
- 2 cup all-purpose flour
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