Char Sui Chicken Thighs with Basmati Rice - SuperValu

Ingredients

• 200 g SuperValu Basmati Rice rinsed
• 4 small SuperValu Bread Rolls or one large crusty cob loaf, hallowed out
• 8 - SuperValu Fresh Irish Free Range Chicken Thighs skin on
• 2 tbsp Chinese 5 Spice
• 1 pinch Black Pepper
• 80 ml Black Treacle
• 6 cloves Garlic chopped
• 200 ml Hoisin Sauce
• 1 tsp Red Food Colouring
• 1 pinch Salt
• 1 tbsp Sesame Oil
• 3 tbsp White Wine