Swedish Meatballs
These lightened up Swedish meatballs are comforting and satisfying, and make a great easy Sunday dinner or hands-off party food. Made with lean beef and turkey and sour cream, it’s a lighter...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.macrostax.com.
Cooking tools:
- Slow cooker
- Cast iron skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Wooden spoon
- Stove
- Spatula
Ingredients
- 1 pound (453g) 93% lean ground beef
- 1 pound (453g) 97% lean ground turkey
- 1 ¼ cups (152g) onion (finely diced)
- 7 tablespoons (52g) oat flour (divided)
- 1 large (50g) egg
- 2 garlic cloves (minced)
- 1 teaspoon nutmeg
- 1 teaspoon allspice
- ½ teaspoon ground ginger
- ½ teaspoon salt
- 1 tablespoon olive oil
- 2 cups (490g) low-sodium beef broth
- ½ cup (128g) fat-free sour cream
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Swedish Meatballs | Recipe Cart
getrecipecart.com
Swedish Meatballs
cooklist.com
Swedish Meatballs
whohasthethyme.com
Turkey Swedish Meatballs Recipe — Eat This Not That
eatthis.com
Swedish Meatballs Creamy Savory Comfort Food Bliss
hellorecipes.net
Mama's Swedish Meatballs
recipewise.net
Swedish Meatballs Recipe | Authentic and Delicious Dish
excitedfood.com
Swedish Meatballs Recipe | PEKIS Recipes
pekis.eu