Lattice pancakes, rose syruo & yoghurt recipe | WW TASTE
Enjoy a delightful breakfast or dessert with lattice pancakes drizzled with rose syrup and topped with creamy yoghurt. A simple and elegant treat. Try this!
Ingredients
- 120 g cake flour
- 2 free-range eggs
- 1 cup milk
- ¼ t salt
- 1 t sugar
- 2 T butter, melted, plus extra for greasing
- 1 cup double-cream plain yoghurt
- Rose syrup, for drizzling
- Icing sugar, for dusting
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