Japonica Ice Cream Sundaes Recipe – Sunset Magazine

Japonica Ice Cream Sundaes Recipe – Sunset Magazine

www.sunset.com

Delightful Japonica Ice Cream Sundaes with green tea ice cream and poached plums in sake. Perfect for a gourmet treat!

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Ingredients

  • 4 cups vanilla ice cream, softened
  • 2 tablespoons matcha*
  • 1/2 cup plus 1 1/2 tsp. sugar
  • 1/2 cup nigori sake*
  • 3 quarter-size slices fresh ginger, lightly crushed
  • 4 ripe red plums, pitted and cut into 1-in.-thick chunks
  • 1/4 cup cold whipping cream
  • 1 tablespoon finely chopped candied ginger
  • 1 cup crushed sesame candy, such as Loucks Sesame Snaps

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