Greek White Bean Soup
30 minutes to make this Greek White Bean Soup White beans carrots celery tomato paste and chicken stock feta and olives to garnish
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.holdingcourt.com.
Cooking tools:
- Potato masher
- Fork
- Pot
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Wooden spoon
- Whisk
- Ladle
- Colander
- Can opener
- Serving bowl
Ingredients
- 3 tablespoons olive oil
- 1 red onion, chopped
- 3 medium carrots, peeled and chopped
- 3 celery stalks, chopped
- 1/2 teaspoon kosher salt
- 4 garlic cloves, minced
- 1/4-1/2 teaspoon red pepper flakes, depending on how hot you want it
- 3 tablespoons tomato paste
- 4 – 15 1/2 oz cans cannellini beans, drained and rinsed
- 1 1/2 quarts chicken stock
- 4 teaspoons red wine vinegar
- 1/2 cup fresh flat-leaf parsley, finely chopped
- 1/2 cup pitted Kalamata olives, chopped
- 2 oz feta cheese, crumbled
- Fresh black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Greek White Bean Soup - Ontario Bean Growers
ontariobeans.on.ca
Greek Bean Soup Recipe: How To Make Greek Bean Soup At Home | Homemade Greek Bean Soup Recipe
recipes.timesofindia.com
Greek White Bean Soup (Fasolada) Recipe
sidechef.com
Greek-style Potato and White Bean Soup - Foodcore Nutrition Services
foodcore.org.au
White Bean Soup
realbalanced.com
White Bean Soup
realbalanced.com
White Bean Soup
realbalanced.com
Lemony White Bean Soup
cookiesandsalt.com