Tuna Artichoke Melt
Experience the flavor of the Mediterranean with our Tuna Artichoke Melt recipe. Perfect for a quick and easy lunch or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food52.com.
Ingredients
- 4 slices bread
- 1 (12-ounce/340-gram) jar marinated artichokes, marinade reserved
- 1 (5-ounce/140-gram) can oil-packed tuna, drained
- 4 slices cheddar
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