dutch-baby - Recipes

dutch-baby - Recipes

noahpendleton.com

Fluffy Dutch Baby pancakes made with eggs, cinnamon, and vanilla, baked to perfection in the oven—served with a sprinkle of sugar and a squeeze of lemon.

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Ingredients

  • 3 large eggs, left at room temperature for 30 minutes (put them in a bowl of hot water to speed up)
  • 3 tablespoons sugar, plus more for garnish
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 2/3 cup (about 3 3/4 ounces) flour
  • 2/3 cup milk, at room temperature (microwave to speed up)
  • 4 tablespoons unsalted butter, cut into 4 pieces
  • 1 lemon, cut into wedges, for garnish, optional

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