Vegan Spring Rolls | Easy Recipe for all kinds of fillings - Zucker&Jagdwurst

Ingredients

• 15 spring roll wrappers
• 1 carrot
• 200 g (7 oz) pointed cabbage
• 25 g (1 oz) ginger
• 1 clove garlic
• 3 mushrooms (e.g. button mushrooms, shiitake, or king oyster mushrooms)
• 2 scallions
• 50 g (2 oz) mung bean sprouts
• 1 tsp rice wine
• 1 tbsp soy sauce
• 1 tbsp starch
• 1 tbsp water
• sesame oil for frying
• vegetable oil for deep-frying
• sweet chili sauce for serving