Seared Salmon in Lemon Wine Sauce
This restaurant-style meal only looks complicated. But with the few simple and fresh ingredients and the right cookware, you can easily recreate this at home fo
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Cooking tools:
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Plate
Ingredients
- Olive Oil
- 2 salmon fillets
- 1 teaspoon kosher salt
- Fresh cracked pepper
- 1 cup halved cherry tomatoes
- ¼ cup white wine
- ¼ cup fresh lemon juice
- ¼ cup fresh chopped parsley
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