Thai Fried Fish with Tamarind Sauce (Jean Plah)
Thai Recipe for Fried Fish in Tamarind Sauce (Jean Plah) by the Prem Organic Cooking Academy. Temple of Thai recipes.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.templeofthai.com.
Cooking tools:
- Wok
- Skillet
- Saucepan
- Deep fryer
- Tongs
- Fork
- Plate
- Paper towel
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Serving platter
- Spatula
- Slotted spoon
- Pot
- Cooking oil thermometer
- Kitchen timer
Ingredients
- 5 shallots, grilled and crushed
- 3 cups (750ml) cooking oil
- 10 small cloves garlic
- 10 dried Anaheim chilies, cut into 2 inch strips
- 1 lb (500grams) Red Snapper, Tilapia or similar firm white flesh fish
- 1 cup (250ml) water
- 3 tablespoons (45ml) tamarind paste
- 3 tablespoons (45ml) palm sugar
- 2 tablespoons (30ml) fish sauce
- 10 white peppercorns
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
How to make Thai Crispy Fish With Tamarind Sauce Recipe
slurrp.com
Fried Fish with Tamarind Chili Sauce
craftstocrumbs.com
Fried Fish with Tamarind Chili Sauce
craftstocrumbs.com
Thai Crispy Tamarind Fish
maricelskitchen.com
How to make Thai Stir-fried Tamarind Shrimp Recipe
slurrp.com
Tasty fried fish in tamarind sauce recipe
en.petitchef.com
Fried fish with tamarind sauce recipe - easy & tasty dinner
en.petitchef.com
Shrimp Pad Thai Recipe
awesomecuisine.com