Chicken Kalya recipe by Najiya
Chicken Kalya recipe by Najiya posted on 21 Jan 2017 . Recipe has a rating of 4.8 by 6 members and the recipe belongs in the Chicken recipes category
Keywords
- chicken
- halaal
- kalya
- najiya
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1 chicken disjointed
- 2 teaspoons ginger garlic
- 2 teaspoons red chilli paste
- 1 teaspoon crushed red chillies
- 2 teaspoons dhana Jeeru (Cumin)
- ½ teaspoon whole jeera
- ¼ teaspoon haldi
- ¼ teaspoon cinnamon powder
- ¼ teaspoon crushed pepper
- Salt to taste
- 2 tablespoons lemon juice
- 2 tablespoons mayonaise
- Half cup sourmilk
- 2 cinnamon sticks
- 2 Elachi (cardomom) pods
- 3 pepper corns
- 1 tablespoon vinegar
- 2 tablespoons tomatoe paste
- Handful finely chopped dhania (coriander)
- Add in chicken and cook till chicken is almost done
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