Cornbread Dressing - The BakerMama

Ingredients

• 1/2 cup chopped onion
• 1 cup chopped celery
• 1/2 cup unsalted butter
• 4 cups cornbread, crumbled
• 3 cups white bread, allowed to dry some, crumbled
• 1/4-1/2 cup chicken broth
• 1/4 cup evaporated milk
• 2 large eggs, lightly beaten
• 1/2 teaspoon kosher salt
• 1/4 teaspoon fresh ground pepper
• 1 teaspoon poultry seasoning
• 1 teaspoon sage