Salami Cream Cheese Rollups in 10 Minutes
Master Salami Cream Cheese Rollups with our no-fuss, 10-minute recipe. This appetizer uses cream cheese pepperoncini rollups for a zesty bite. Includes common m
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Cooking tools:
- Offset spatula
- Spoon
- Chef's knife
- Serrated bread knife
- Cutting board
- Paper towel
- Mixing bowl
- Measuring spoon
- Measuring cup
- Freezer
- Refrigerator
- Serving platter
Ingredients
- 8 oz full-fat cream cheese, softened
- 1/2 tsp garlic powder
- 1/2 tsp dried oregano
- 1/4 tsp cracked black pepper
- 24 slices Genoa salami (approx. 250g)
- 1/3 cup pickled pepperoncinis, minced (approx. 50g)
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