Blueberry Almond Cheesecake Tunnel Recipe | Land O’Lakes
A moist cream cheese layer tunnels through this cake which is made with sour cream and fresh blueberries.
Ingredients
- Almonds
- 1/2 cup sliced almonds , finely chopped
- Filling
- 1/4 cup sugar
- 6 ounces cream cheese, softened
- 1 large Land O Lakes® Egg
- 3 tablespoons all-purpose flour
- 1/2 teaspoon almond extract
- Cake
- 1 cup sugar
- 1/2 cup Land O Lakes® Butter softened
- 2 teaspoons vanilla
- 3 large Land O Lakes® Eggs
- 1 cup sour cream
- 3 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups fresh or frozen blueberries, thawed
- Glaze
- 1 1/2 cups powdered sugar
- 2 ounces cream cheese, softened
- 1/2 teaspoon vanilla
- 2 to 3 teaspoons milk
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