Ensalade de Tomate Recipe - Great British Chefs
This tomato salad from Peter Sanchez-Iglesias uses an unusual technique – mixing sliced tomatoes with grated tomatoes – to give a delicious, silky texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 300g of cherry tomatoes
- 600g of ripe tomatoes
- 1/2 garlic clove
- 100g of olive oil
- 1 dash of sherry vinegar
- salt
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