Caramel Apple Crunch - Mid-Century Menu

Caramel Apple Crunch - Mid-Century Menu

www.midcenturymenu.com

Vintage recipe from 1969 for apple pie filling and cake mix baked together to form apple pie with a crunchy streusel topping. Duncan Hines retro recipe

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Ingredients

  • 1 Caramel Supreme Cake Mix
  • 1 can apple pie filling
  • ½ cup chopped nuts
  • ½ cup melted butter or margarine
  • Sweetened whipped cream, ice cream or coffee cream

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