Salmon Spinach Casserole Recipe | Home Pressure Cooking
Creamy salmon and spinach casserole with rich heavy cream and melted cheese—perfect for a comforting dinner. Easy to make and packed with flavor!
Ingredients
- 2 cups Fresh spinach (chopped)
- 1 lb Salmon fillet (skin removed and cut into chunks)
- 1 cup Heavy cream
- 1 cup Grated cheese (cheddar or your choice)
- 1 tsp Salt
- 1/2 tsp Black pepper
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