Pesto Rice Salad – Jasberry
Enjoy a nutrient-packed Pesto Rice Salad with Jasberry rice, roasted pumpkin, and herbal pesto for a delicious fall treat! Perfect for antioxidant-rich meals.
Ingredients
- ½ cup of cooked Jasberry rice (about ¼ cup of raw Jasberry rice)
- ¼ cup of diced pumpkin of your choice
- 1 ½ cups of green leaves salad
- 3-4 cherry tomatoes, cut in half
- 1 tsp of olive oil
- 2 tbsp of Pesto
- 2-3 radishes, sliced
- 1 tbsp of scallions, chopped
- ½ cup of cilantro, chopped
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