Marinated Antipasto Salad | Publix Super Markets
Recipes Shopping list Ingredients - 1 tablespoon fresh rosemary - 1 tablespoon fresh Italian parsley - 1 lemon, for zest/juice - 1 cup pitted whole Italian
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Cooking tools:
- Chef's knife
- Cutting board
- Microplane
- Citrus press
- Measuring spoon
- Colander
- Mixing bowl
- Spoon
Ingredients
- 1 tablespoon fresh rosemary
- 1 tablespoon fresh Italian parsley
- 1 lemon, for zest/juice
- 1 cup pitted whole Italian green olives
- 1 cup pitted whole Kalamata olives
- 1 (4 oz) jar diced pimiento peppers
- 1 teaspoon dried everything Italian seasoning
- 1 (10 oz) container grape tomatoes
- 1 (15.5 oz) can seasoned chickpeas
- 1 package fresh mozzarella pearls (7–8 oz)
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