Gai Choy - Jungle Jim's International Market
Experience the bold, peppery flavor of gai choy in your next dish. Try it raw in salads or cooked in meat dishes for a unique taste.
Ingredients
- Gai choy cabbage has a strong, peppery flavor with slight undertones of wasabi mustard.
- Gai choy can be eaten cooked or raw. It can be added to a salad for a kick of flavor. When cooked, the flavor is slightly muted and works well in meat dishes.
More Like This
Napa Cabbage Stir-Fry - Jungle Jim's International Market
junglejims.com
Kimchi - Jungle Jim's International Market
junglejims.com
Savoy cabbage, raw (Savoy cabbage, organic?) | Foundation G+E
diet-health.info
How to make Gai Choy Pork Recipe
slurrp.com
Curried Savoy Cabbage | Groobarb's Wild Farm
groobox.co.uk
Spicy Sautéed Mo Qua - Jungle Jim's International Market
junglejims.com
Baechu Kimchi | Vegetables Recipes
jamieoliver.com
Savory Bok Choy Stir-Fry - Food Revolution Network
foodrevolution.org