Beef chow fun (gnow yoke chow fun) - Astray Recipes
*Recipe is included in this collection. PREPARATION: Slice flank steak across the grain in thin strips no more than ⅛ inch thick. Mix with meat marinade for ½ h
Ingredients
- 1 pounds Fresh rice noodles OR- Recipe rice noodle dough* --
- ½ pounds Flank steak
- 1 pounds Green beans (or broccoli)
- 1 Green onion stalk
- 2 Garlic cloves -- crushed
- 1 Ginger chunk -- crushed
- A5(size of a quarter)
- 4 tablespoons Oil -- -OR- 5 tablespoons Oil
- 3 tablespoons Oyster sauce
- 2 teaspoons Sesame oil
- 2 teaspoons Light soy sauce MEAT MARINADE------
- 2 teaspoons Cornstarch
- 1 teaspoon Sherry
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