Monastery Gyuvetch Recipe - Traditional Bulgarian Beef and Mushroom Stew
Experience the rich flavors of Bulgarian cuisine with our Monastery Gyuvetch Recipe. This hearty stew combines tender beef, juicy tomatoes, savory mushrooms, and fragrant rice, all simmered in a...
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Ingredients
- 1 kg of braising beef
- 4 medium tomatoes
- 120 g of mushrooms
- 1 cup of rice
- 1 onion
- 150 g of a bunch of parsley
- 2 tbsp of vegetable oil
- 25 g of butter
- 1 tbsp of sugar
- 2 1/2 cups of beef stock
- black pepper
- paprika
- salt
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