Wholemeal Kale and Walnut Spaghetti with Udo’s Rocket and Walnut Pesto • IINH

Name: Wholemeal Kale and Walnut Spaghetti with Udo’s Rocket and Walnut Pesto • IINH
Ingredients: 200 g wholemeal or gluten-free spaghetti or pasta of choice; 1 large bunch of kale stems removed and finely shredded (approx. 150g prepared weight); 60 g walnuts toasted and finely chopped; 60 ml Udo’s rocket and walnut pesto see other recipe (4 tbsp); Salt; pepper; Extra Udo’s Choice oil to drizzle

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Pesto is one of those lifesaver ingredients - perfect to have on hand as a versatile addition to countless dishes. Tonight, I’m using it to whip up a quick supp

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Ingredients

200 g wholemeal or gluten-free spaghetti or pasta of choice
1 large bunch of kale stems removed and finely shredded (approx. 150g prepared weight)
60 g walnuts toasted and finely chopped
60 ml Udo’s rocket and walnut pesto see other recipe (4 tbsp)
Salt
pepper
Extra Udo’s Choice oil to drizzle