Recipe: Engine 2 Kale Pesto

Name: Recipe: Engine 2 Kale Pesto
Ingredients: 1 1/2 cups walnuts; 2 cups cooked chopped kale (alternatively use frozen chopped kale*); 2 cloves garlic, chopped; Zest and juice of 1/2 lemon, plus more to taste; 1 1/2 cups packed fresh basil leaves; 1/2 teaspoon fine sea salt

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Serve this sauce as a healthy topping for any pasta, or use it as a dip, sandwich spread or salad dressing. You can even add a handful of mint leaves along with the basil if you like.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.

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