Cauliflower Parsnip Mashed “Potatoes” | Beautiful On Raw
A versatile side dish, mashed “potatoes” are great for the holidays or for any time of the year. Parsnips and cauliflower complement each other to create the raw version of this beloved holiday...
Ingredients
- 2 cups cauliflower florets, chopped
- 1 cup parsnips, chopped
- ½ tsp. Celtic sea salt
- 2 Tbs. lime juice
- dash black pepper
- 1 tsp. dried dill weed
- 1 clove garlic, minced
- 1 Tbsp. olive oil (optional)
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