Golden Crispy Artichokes with Sweet Whipped Feta | Mediterranean Starter - Yummy Gusto
Golden, crispy artichoke hearts coated in seasoned panko crumbs and paired with sweet, creamy honey-whipped feta. A Mediterranean treat perfect for gatherings.
Ingredients
- 1 tsp regular or smoked paprika
- Kosher salt and ground black pepper, adjust to taste
- 1 tbsp fresh lemon juice
- ⅓ cup extra-virgin olive oil
- ½ tsp onion powder
- 2 tbsp sesame seeds
- ½ tsp garlic powder
- 1 ½ cups panko crumbs
- 1 tsp mix of dried herbs like oregano, thyme, or rosemary
- 2 cans of water-packed artichoke hearts, cut in halves or quarters
- 1 clove of garlic, finely grated
- 3 oz softened cream cheese
- A block of feta cheese
- 2 ½ tbsp honey
- A pinch of chili flakes or cayenne, to taste
- 2 tsp fresh lemon juice
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