» Savory Yogurt with Grape and Cucumber Salad

» Savory Yogurt with Grape and Cucumber Salad

www.grapesfromcalifornia.com

Toasted nuts and seeds blend with herbs for a flavorful dukkah topping; pair with cucumber-grape-yogurt salad for a fresh and aromatic Middle Eastern twist.

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Ingredients

  • 1/3 cup raw cashews
  • 1/3 cup hazelnuts
  • 1/4 cup sesame seeds
  • 2 tablespoons cumin seeds
  • 2 tablespoons coriander seeds
  • 2 tablespoons dried thyme
  • 1/2 teaspoon of salt
  • 3 cups plain, nonfat Greek yogurt
  • 1/2 cup green California grapes, halved
  • 1/2 cup red California grapes, halved
  • 1 cup English cucumber, diced
  • 1 tablespoon minced shallot
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon white balsamic vinegar
  • Salt to taste
  • Pepper to taste
  • 4 tablespoons dukkah
  • 1 teaspoon lemon zest

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