Vegan Berry Pancakes
A delightful vegan-twist on breakfast, these tiny berry pancakes can be eaten just like cereal with your favorite plant milk. Or eat them all on their own garni
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Cooking tools:
- Kitchen scale
- Nonstick skillet
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Fork
- Spatula
- Stove
- Plate
Ingredients
- 80ml plant milk (non-dairy)
- 1 Tbsp. apple cider vinegar
- 85g all-purpose flour
- 1/8 Tsp. salt
- 1/4 Tsp. baking powder
- 1/4 Tsp. baking soda
- 80g mixed Driscoll’s berries, mashed
- 2 Tablespoons sugar
- 1 Tsp. vanilla extract
- Driscoll’s berries, for garnish
- Maple syrup, for garnish
- Plant milk, for garnish
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