Spoon biscuits: Lusikkaleivat (Finland) Recipe | Food Network UK
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to people.
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Cooking tools:
- Silicone baking mat
- Cooling rack
- Baking sheet
- Parchment paper
- Saucepan
- Stove
- Oven
- Mixing bowl
- Whisk
- Spoon
- Measuring spoon
- Plastic wrap
- Aluminum foil
- Airtight container
- Freezer
Ingredients
- 115g unsalted butter
- 280g plain flour
- 3/4 tsp baking powder
- Pinch fine salt
- 1 large egg yolk
- 150g granulated sugar
- 1 tbsp pure vanilla essence
- 80 100g jam, such as a berry, plum or cloudberry
- Icing sugar, for dusting
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