Crunchy Tofish Tempura | DishGen Recipe
Dip slices of tofu coated in nori and rice flour batter. Deep fry until golden edges form and serve hot for a perfectly crispy appetizer.
Ingredients
- ½ pack of firm tofu
- ½ cup of glutinous rice flour
- 1 sheet of nori seaweed
- 1 tsp of baking powder
- ½ tsp of salt
- 1 tsp of paprika
- 1 tbsp of apple cider vinegar
- ½ cup of ice-cold water
- 1 liter of sunflower oil
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