Muringayila Dosa – FoodGood
Experience the freshness of drumstick leaves in every bite with Muringayila Dosa, a light, crispy vegan breakfast that's easy to make and packed with flavor.
Ingredients
- 3 cup Raw rice
- 1 cup Dum stick leaves
- 1/2 cup Shallot slices
- 6 Green chillies
- 1 teaspoon Chilly powder
- 1/4 teaspoon Turmeric powder
- Salt and Oil as required
- One pinch Hing /Asafoetida
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