Stashcook | Spiced Butternut Squash and Lentil Soup
This is a warm, creamy soup made with butternut squash and lentils. It's spiced with cumin and chili for a little kick. You cook the veggies and then blend them to make it smooth. It's good for a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 1 Large Butternut Squash
- 1 Cup Red Lentils
- 1 Large Onion
- 2 Stalks Celery
- 1 Inch Knob of Ginger
- 1 (400 ml) Tin Coconut Milk
- 1 Tsp Ground Cumin
- 1/2 Tsp Chili Powder
- 1 Tbsp Olive Oil
- 750 ml Vegetable Stock
- Salt to taste
- Fresh Cilantro for garnish
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