Vanilla Pastry Cups, Mascarpone & Blueberries recipe | TASTE
Delight in these golden pastry cups infused with vanilla seeds, filled with creamy mascarpone, and topped with fresh blueberries—a luxurious treat for any occasion.
Ingredients
- 250 g cake flour
- 120 g caster sugar
- 120 g butter, softened
- 1 vanilla pod, split and seeds reserved
- 4 free-range egg yolks
- Raw beans, for blind baking
- 1 x 250 g tub mascarpone
- 2 x 125 g punnets blueberries
- Icing sugar, for dusting
More Like This
Blueberry Mascarpone Cake - Serving Dumplings
servingdumplings.com
Blueberry, Lemon & Mascarpone Muffin Cupcakes with by Ruby | Chefadora
chefadora.com
Mascarpone with strawberries • Recipe | yumecipe.com
yumecipe.com
Vanilla mascarpone parfait - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Strawberry Mascarpone Crepes - Master recipes
master-recipes.com
Blueberry Mascarpone Tart Recipe | olivemagazine
olivemagazine.com
Blueberry Vanilla Pie | Food Stuff
foodstf.com
Mascarpone Stuffed Strawberries | Recipe Cart | Recipe Cart
getrecipecart.com