Roux

Roux

www.roux.app

ITALIAN WHOLE PEELED TOMATOES, EXTRA VIRGIN OLIVE OIL, GARLIC, CAPERS, SALT

View full recipe on www.roux.app

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.roux.app.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Saucepan
  • Stove
  • Wooden spoon
  • Plate
  • Airtight container
  • Refrigerator
  • Freezer

Ingredients

  • 1 can Italian whole peeled tomatoes, crushed by hand
  • Extra virgin olive oil
  • Salt to taste
  • Fresh chopped garlic
  • Red pepper flakes to taste
  • Capers and a splash of the liquid
  • OPTIONAL: fresh basil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This