Recipe: Caribbean sweet potato bake

Ingredients

• 3 cups cooked, mashed sweet potatoes (2 pounds)
• 2 eggs, slightly beaten
• 1/2 cup packed brown sugar
• 1/4 cup melted margarine
• 2 tablespoons dark rum, optional
• Grated peel and juice from one lime
• 1/2 teaspoon ground nutmeg
• 2 Dole Bananas, peeled, diced