Cuban Double Decker Sandwich – Revolution Barbecue
The Cuban sandwich has a long history of feeding hardworking folks in Florida with its perfect balance of roasted pork, ham, Swiss cheese, mustard, and pickles pressed into crusty bread. For me,...
Ingredients
- 2 mini Take and Bake baguettes (6 to 8 inches each)
- 2 cups leftover pulled pork
- 1 tablespoon Revolution Barbecue North Carolina BBQ Rub
- ½ pound thin-sliced deli ham
- 8 slices Swiss cheese
- 12 dill pickle slices
- 2 tablespoons yellow mustard
- 4 tablespoons unsalted butter, softened
- 1 tablespoon lard
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