Orzo with Grilled Vegetables
This orzo and grilled vegetables makes a great side dish or a wonderful main dish for vegetarians.
Ingredients
- 2 cups orzo pasta
- 2 zucchini squash
- 1 package asparagus
- 8 ounces baby bella mushrooms (whole)
- 1/2 lemon zest
- 2 tablespoons olive oil
- 1/2 cup parmesan cheese (feta works as well)
- 2 teaspoon kosher salt
- 1 teaspoon fresh ground pepper
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