Baked Fish and Chips I Recipe - Authentic UK Dish
Discover our easy-to-follow Baked Fish and Chips I Recipe, a delicious and healthier twist on the classic UK dish. Made with fresh fish, russet potatoes, and a unique blend of spices.
Ingredients
- 3 medium russet potatoes (1.25 lb (567 g))
- 0.25 cup extra virgin olive oil
- pinch of cayenne pepper
- olive oil
- cooking spray
- 2.75 cup crispy rice cereal
- kosher salt and freshly ground black pepper
- 3 large egg whites
- 1.5 lb (680 g) skinless, boneless firm white fish
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