Pigs In Blankets Recipe with Sage And Apple | olivemagazine
A classic Christmas side-dish with a twist. Crisp bacon, sweet and sour apple and aromatic sage make these the best ever pigs in blankets
Ingredients
- 15 rashers smoked streaky bacon
- 30 sage leaves
- 1 cooking apple peeled, quartered, cored and thinly sliced
- 30 cocktail sausages
- 2 tbsp maple syrup
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