Vanilla & pomegranate cake recipe | Good Food

Name: Vanilla & pomegranate cake recipe | Good Food
Ingredients: 200g butter; 200g caster sugar; 3 eggs; zest 1 lemon plus juice of ½; 140g self-raising flour; 100g plain flour; ½ tsp vanilla extract; juice ½ lemon (use the other ½ of the one for the cake); 2 pomegranates juice of one, seeds of one (or 100ml pomegranate juice, 110g pack pomegranate seeds); 85g caster sugar; ½ tsp vanilla extract

www.bbcgoodfood.com

A vibrant cake that's gloriously syrupy and tangy. Eat it warm or cold as a pudding, from BBC Good Food magazine.

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Ingredients

200g butter
200g caster sugar
3 eggs
zest 1 lemon plus juice of ½
140g self-raising flour
100g plain flour
½ tsp vanilla extract
juice ½ lemon (use the other ½ of the one for the cake)
2 pomegranates juice of one, seeds of one (or 100ml pomegranate juice, 110g pack pomegranate seeds)
85g caster sugar
½ tsp vanilla extract