Biscoff Cookie Butter Pretzels

Biscoff Cookie Butter Pretzels

whatkatebaked.com

It's official: Biscoff is back and better than ever! While you can use many forms of Biscoff in various desserts, today we will be using Biscoff spread to

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Cooking tools:

  • Electric stand mixer
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Baking sheet
  • Dish
  • Freezer
  • Double boiler
  • Microwave
  • Refrigerator
  • Spatula
  • Airtight container

Ingredients

  • Biscoff Spread – 1 cup
  • White chocolate chips – 2 cups
  • Butter – 2 teaspoons (preferably at room temperature)
  • Vanilla extract – 1/4 teaspoon
  • Powdered sugar – 1/2 cup
  • Pretzels – however many you want
  • Brown sugar – 3/4 cup
  • Sprinkles – optional but adds a pop of color!

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