Honey and Herb Biscuits | Saveur
Instead of plain dinner rolls, we like to serve these fluffy biscuits, fragrant with rosemary and thyme.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 7 1⁄2 cups flour
- 1⁄4 cup finely chopped rosemary
- 3 tbsp. baking powder
- 2 tsp. finely chopped thyme leaves
- 2 tsp. kosher salt
- 1 tsp. baking soda
- 1 tsp. freshly ground black pepper
- 12 tbsp. unsalted butter, cut into 1/2″ cubes and chilled
- 2 cups buttermilk
- 3⁄4 cup half-and-half
- 1⁄4 cup honey
More Like This
Flaky Herb Biscuits with Honey Butter Recipe
geappliances.com
Honey Buttermilk Biscuits | Saveur
saveur.com
Honey Biscuits | Growing Chefs! Ontario
growingchefsontario.ca
Honey Butter Biscuits
laboiteny.com
Homemade Buttermilk Honey Butter Biscuits
cookingfever.us
Renan Flour Herb Biscuits | The Chef's Garden
chefs-garden.com
Orange, Honey, and Thyme Biscuits - Bee Basket
beebasket.in
Honey Biscuits | Canaan Honey
canaanhoney.co.nz