Goat Cheese Nasturtium Ice Cream
Nasturtiums are edible flowers that carry an appealing spiciness to them. Chopped nasturtiums are added to this goat cheese ice cream recipe that creates a compelling flavor between sweet and savory.
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Ingredients
- 1 cup goat cheese
- 1 1/2 cup milk
- 2/3 cup sugar, divided
- 6 egg yolks
- pinch of sea salt
- 1/3 cup nasturtium flowers, finely chopped
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