Zesty Cheesy Spinach-Artichoke Toasts Recipe: Fun Party Bites - Beard and Bonnet
Our gooey, cheesy spinach-artichoke toasts recipe transforms ordinary bread into mouthwatering appetizers. Make mealtime memorable with this quick, crowd-pleasing dish today!
Ingredients
- 8 oz (226.8 grams) cream cheese, softened
- 1 cup shredded mozzarella (226.8 grams)
- ½ cup (50 grams) freshly grated Parmesan
- ½ cup (118 milliliters) finely chopped artichoke hearts
- ½ cup (118 milliliters) finely chopped spinach
- 1 garlic clove, minced
- ½ teaspoon crushed red pepper flakes, plus more for garnish
- Kosher salt to taste
- Freshly ground black pepper to taste
- 4 slices of your favorite bread, toasted
- 1 tablespoon chopped parsley, plus more for garnish
More Like This
Homemade Cheesy Spinach Artichoke Bread Recipe: Irresistible Fun - Beard and Bonnet
beardandbonnet.com
Easy Cheesy Spinach Dip Bites Recipe: Instant Party Success - Beard and Bonnet
beardandbonnet.com
Cheesy Spinach-Artichoke Bagels Recipe - Zest Plate
zestplate.com
Spinach & Artichoke Avocado Toast Recipe by Tasty
tasty.co
Quick & Cheesy Spinach Artichoke Pinwheels Recipe for Parties - Beard and Bonnet
beardandbonnet.com
Quick Cheesy Spinach-Artichoke Bagels Recipe - Recipes by Clare
recipesbyclare.com
Simple Spinach and Artichoke Stuffed Mushroom Bites Recipe - Beard and Bonnet
beardandbonnet.com
Spinach and Artichoke Pasta | Reynolds Brands
reynoldsbrands.com