Vegan Nasi Goreng (Indonesian Fried Rice) Recipe

Ingredients

• 960 mls (4 cups) Cooked rice
• 1 Carrots
• 100 gms (0.22 lb) Green beans
• 1 Red bell pepper
• 240 mls (1 cup) Frozen peas
• 2 tbsps Oil (preferably coconut or vegetable oil)
• 2 Shallots or red onion
• 3 Garlic cloves
• 1 Ginger, inch
• 3 tbsps Sweet soy sauce (kecap manis)
• 2 tbsps Soy sauce
• 1 tbsp Sriracha or other hot sauce
• 1 Lime
• 2 Scallions (spring onions)
• 1 Cilantro (coriander leaves) handful
• 1 Salt to taste