Sicilian Caponata - NatureSweet
This caponata recipe is made Sicilian-style, with eggplant and agrodolce “sour and sweet” flavors from red wine vinegar and golden raisins. It’s easy to make with so many uses, from an...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at naturesweet.com.
Ingredients
- 2 medium eggplants, cubed
- 1 medium yellow onion, chopped
- 1 NatureSweet red bell pepper, chopped
- 3 NatureSweet beefsteak tomatoes, cubed
- ⅔ cup celery, finely chopped
- 2 large garlic cloves, minced
- 1 cup pitted Italian green olives, quartered
- ⅔ cup golden raisins
- ½ cup extra virgin olive oil
- ¼ cup red wine vinegar
- 3 tablespoons capers
- 2 teaspoons tomato paste
- 1 bay leaf
- Hot pepper flakes, to taste
- Salt, to taste
More Like This
Caponata
ovensource.com
Sicilian Caponata Recipe - Legendary Recipes %
legenrecipes.com
Sicilian Caponata Recipe - Legendary Recipes %
legenrecipes.com
How to Assemble Caponata? A Sweet and Sour Sicilian Eggplant Dish!
how-to-guide.net
Caponata
ovensource.com
Sicilian Caponata | Saveur
saveur.com
Sicilian Caponata Pasta
ovensource.com
Sicilian Caponata – Modern family cook
modernfamilycook.com