Jelly Bundt Cake With Strawberry Recipe | Better Homes & Gardens Australia
The perfect wobbly centrepiece is pink and strawberrylicious! Get the recipe here.
Ingredients
- 3 Tbsp powdered gelatine, plus extra 2 tsp
- 1/4 cup warm water
- 250g cream cheese, at room temperature
- 395g condensed milk
- 600ml thickened cream, plus extra 300ml
- 2 x 85g pkts strawberry jelly crystals
- 2 cups boiling water
- 200ml cold water
- 2 tsp dried rose petals
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