Soft & Creamy Strawberry Bundt - chefmelt
Enjoy a fluffy Bundt cake with a creamy cheesecake center, bursting with fresh strawberries and a stunning look that’s perfect for any occasion.
Ingredients
- 1 cup chopped fresh strawberries
- 1 teaspoon vanilla extract
- 1 cup sour cream
- 3 large eggs
- 1 cup of softened unsalted butter
- ½ teaspoon salt
- ½ teaspoon baking soda
- 1 teaspoon of baking powder
- 1 cup of regular sugar
- 2 cups of all-purpose flour
- 1 teaspoon of vanilla
- ½ cup powdered sugar
- 1 softened egg
- 8 oz softened cream cheese
- 1 tablespoon optional sugar
- ½ cup sliced fresh strawberries
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