anchovy cream sauce - Disappointed Pig LLC
Delightful anchovy cream sauce recipe from Disappointed Pig LLC. Learn to make this flavorful dish with simple ingredients. Share and rate the recipe!
Ingredients
- 1/2 pint heavy cream
- 3 filet anchovy (chopped)
- 2 cloves garlic (minced)
- 1 shallot (chopped)
- fresh ginger (quarter sized piece, unpealed)
- 1/4 cup dry vermouth
- chives (chopped - to taste)
- salt (to taste)
- pepper (to taste)
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